Great Beer

Great Food

Great Stay

All in One Great Place

Appetizers

Salads

Sandwiches

Burgers

Entrees

Steaks

Desserts

Beverages

Kids

Appetizers

Get started or for the light eater

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Loaded Nachos

Your choice of meat and topped with cheese sauce, tomatoes, onions, olives, jalapenos, sour cream and salsa $16.5 

Add avocado $2

City Limits Boneless Wingz

Boneless chicken wings tossed in your choice of sauce:

  • BBQ, buffalo, mild $16
  • Garlic parm, Hot garlic parm or Tiger sauce $17
  • Add celery $2

Brewer’s Scotch Eggs

Two soft-boiled eggs, wrapped in sausage, breaded and deep-fried to perfection $12

Jumbo Pretzel

Spicy Mac & Cheese Bites

6 macaroni and cheese balls, served with home-made applesauce $11

Steamers

One pound of clams steamed in our special white wine butter sauce with tomatoes, and parm cheese $18

Add an extra side of toasted bread $2.50

Jumbo Pretzel

Warm, soft home-made pretzel tossed in butter and salt and served with choice of dipping sauce:

  • Cheese sauce $7
  • Mountain Top Amber Cheese sauce $8
  • Jalapeno Cream Cheese $8

Artichoke Dip

Our special house-made artichoke dip, served with your choice of tortilla chips, bread, or pita bread $11

A Lil' Snack

Chips and Salsa $5 

Chips and Bean Salad $6

Salads

Served All Day

All salads served with your choice of dressing, made from scratch:
Ranch, Honey Mustard, 1000 Island, Italian, Chipotle Ranch, Bleu Cheese, & House Vinaigrettes

Add Bread $2.50
Add Chicken $7
Add Shrimp $8

Make any salad into a wrap $1

All Salads are Gluten Free if you ask for no Croutons.

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Pub Combo

Soup, salad, and bread $13.50

Chicken BLT Salad

Romaine lettuce, chicken, bacon, tomatoes and parmesan $16

Iceberg Cobb

Iceberg topped with tomatoes, avocado, olives, bacon, hard-boiled egg, red onions, and grilled chicken $16

Caesar Salad

Salad

Strawberry Spinach Salad

Topped with walnuts and blue cheese $16

Caesar Salad

Romaine lettuce, parmesan, and croutons $14

Taco Salad

Seasoned beef or chicken, in a tortilla bowl and topped with lettuce, cabbage, tomatoes, onions, olives, and cheddar cheese $14

Italian Chicken Salad

Grilled chicken mixed with dried cranberries, apples, candied walnuts, onions, feta cheese, cubed cheddar tossed in Italian dressing $19

Sandwiches

Served All Day

All burgers and sandwiches are served on your choice of wheat, white, or lettuce bun. Includes a side of fries or house-made tortilla chips.

Please see upgrades for other options!

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Blackened Chicken

Slow-roasted shredded chicken, lettuce, tomato, onion, avocado, Pepper-jack cheese, and Caesar Dressing $16

Pulled Pork

Pork shoulder slow-braised in beer with grilled onions, PhiL’s famous BBQ sauce, lettuce, and garlic aioli sauce $14.50

Roasted Turkey

Slow-cooked turkey breast with cranberry sauce, stuffing, lettuce, and mayo $14.50

Cuban Panini

Slow-braised pork, ham, dill pickles, sweet/hot mustard, Swiss cheese $14.50

Sandwiches

Sandwiches

Philly Cheese Steak

Our slow cooked brisket piled with peppers, onions, mushrooms, and topped with provolone $16

French Dip

Brisket braised in beer for hours topped with onions, Swiss cheese, and served with Au Jus $15.50

Turkey Pesto Pita

Turkey breast with lettuce, tomato, bacon, pesto and feta cheese $15.50

Rueben

House made corned beef piled on rye bread with sauerkraut, 1000 island, and Swiss cheese $16

The “Lofted” Pork

Pork loin topped with Loft Honey apple-onion jam with brie and spinach $14.5

Beer Brat

Bratwurst grilled and cooked with NIMB beer, topped with sauerkraut, grille onions, and spicy brown mustard $14.50

Burgers

Served All Day

All burgers and sandwiches are served on your choice of wheat, white, or lettuce buns. Includes a side of fries or house-made tortilla chips.

Please see upgradess for other options!

Make it Gluten Free with no bun.
 

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Classic Burger

Lettuce, tomato, onion, and mayo $12
Add cheese $2.00
Add bacon $3.50

Black & Blue Burger

Quarter pound burger with blackened seasoning, blue cheese, lettuce, and mayo $16   Add bacon $3.50

Patty Melt

Burger patty on rye bread topped with grilled onions, Swiss cheese, and special sauce $16

Mushroom Swiss Burger

Sautéed mushrooms with Swiss cheese, lettuce, and mayo $16

Burger

Burger & Fries

Miner’s Delight Burger

Topped with slow cooked brisket, bacon, fried jalapeno strips, our famous BBQ sauce, lettuce, mayo, and pepper jack cheese $19

Chicken Burger

Chicken breast topped with grilled onions , tomato, bacon, lettuce, mayo, and your choice of cheese $17

Maple Burger

Topped with maple syrup, sweet potato fries, provolone cheese, maple covered bacon and mayo $17

Veggie Burger

House-made lentil and chickpea patty with lettuce, tomato, onion, mayo, and cheese $14 (patty is vegan and gluten free)

Entrées

Served All Day

Entrée Sides:
Salad • Coleslaw • Soup • Fries • Mashed Potatoes • Mac & Cheese • Steamed White Rice • Bean Salad • Sweet Potato Fries • Tortilla Chips • Fresh Seasonal Vegetables • Onion Rings • Applesauce

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Fish & Chips

Beer-battered cod with house-made coleslaw and tartar sauce $21

Shrimp Basket

Beer-battered shrimp and popcorn shrimp with house-made coleslaw and cocktail sauce $20

Country Fried Steak

Our hand-breaded country fried pork steak, covered in your choice of gravy & two sides $22

Meatloaf

Served with mashed potatoes and smothered in Pulaski Porter gravy, with your choice of side $16

Fish & Chips

Fish Tacos

Mac & Cheese

Large bowl of Mac and Cheese with aged cheddar, sharp cheddar and mozzarella $16.50
Add Veggies $3.50 Add Chicken $7 Add Bacon $4.50
* no sides

Fish Tacos

Three corn tortillas filled with beer-battered cod, cabbage, cilantro, salsa, and our special Jalapeno cream cheese sauce $16
* no sides

Chicken Marsala Fettuccine

Tender grilled chicken and sautéed mushrooms in a creamy Marsala Alfredo sauce served with toasted bread $22
* no sides

Kate’s Veggies

Large mix of sweet and spicy vegetables $17
Add rice $2.50, Add tofu $3.50  Add chicken $7
Add shrimp $8
* no sides

AdditionalEntrees & Steaks

All steaks are hand cut, seasoned, and cooked to order in a cast-iron pan.  Available after 4PM.

All steaks are Gluten Free. 

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Steaks

Flatiron Steak

10-12oz flatiron steak served with your choice of two sides $31

Rib-eye Steak

12-14oz hand cut rib-eye, served with your choice of two sides $41

Porter House Pork Chop

12oz Bone in Pork Chop incrusted with sage and walnuts. Topped with a apple onion butter sauce. Served with your choice of two sides. $28

Top Sirloin Steak

8oz top sirloin seasoned with house rub and served with your choice of two sides $33

Chocolate Chip Brownie Sundae

House made brownie topped with ice cream, whipped cream and chocolate sauce. $6

    Chocolate Caramel Brownie Sundae

    House made caramel brownie topped with ice cream and chocolate sauce. $6.5

    Chocolate Chip Brownie Sundae

    Apple Crisp Sundae

    House made apple crisp topped with ice cream, and whipped cream. $6

    Seasonal Pie or Cake

    $6  (Add Ice Cream-$1)

    Burger – $8

    Side Options:
    Fries, Chips, Coleslaw, Soup or Applesauce

    Cheese Burger – $9.50

    Side Options:
    Fries, Chips, Coleslaw, Soup or Applesauce

    Grilled Cheese – $7

    Side Options:
    Fries, Chips, Coleslaw, Soup or Applesauce

    Cheese Quesadilla – $7.50

    Add Chicken or Beef $2

    Kids Menu

    Chicken Nuggets – $10

    Side Options:
    Fries, Chips, Coleslaw, Soup or Applesauce

    Mac & Cheese – $8

    Side Options:
    Fries, Chips, Coleslaw, Soup or Applesauce

    Cruisin’ For Fish & Chips – $13

    Side Options:
    Fries, Chips, Coleslaw, Soup, Applesauce, Salad, Rice, Mashed Potatoes, Mac & Cheese, Onion Rings, Sweet Potato Fries, Bean Salad, Veggies

    Beverages

    All North Idaho Mountain Brew beer is brewed on site, please see detailed beer menu on table.

    Check out NIMB pairing menu, to select the beer that goes best with your meal

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    North Idaho Mountain Beer

    Brewed 20 feet away in our state of the art brewery.

     

    • Taster flight
    • 12 oz glass
    • 16 oz pint glass

    Full Bar

     Whether you’re a local looking for a laid-back spot to unwind or a traveler seeking an authentic experience, our full bar has got you covered. From ice-cold beers to handcrafted cocktails, we offer a wide range of libations to satisfy every palate.  Discover the perfect blend of charm and hospitality at City Limit Pub and Grill.

    Specialty Lemonade

    • Huckleberry Lemonade
    • Regular Lemonade
    • Arnold Palmer (1/2 iced tea, 1/2 lemonade)

    Shirley Temple

    Non-alcoholic “kiddie cocktail” made with Sierra Mist and a splash of grenadine, garnished with a maraschino cherry.

    North Idaho Mountain Beer

    Specialty Cocktails

    Pepsi Products

    • Pepsi
    • Diet Pepsi
    • Starry Lemon-Lime
    • Root Beer
    • Mt. Dew

    Iced Tea

    • Regular Iced Tea
    • Arnold Palmer (1/2 Iced Tea, 1/2 Lemonade)

    Our Story

    Here in the Silver Mining Capital of the World and Center of the Universe – Historic Wallace, Idaho – there is a long-standing history of beer – in both the brewing and the enjoyment!

    City Limits Brew Pub, home of North Idaho Mountain Brew, joins an impressive list of breweries housed in Wallace throughout the years including Sunset Brewing Company, Gem State Brewery, Deluxe Brewing, and Wallace Brewing.

    North Idaho Mountain Brew was licensed in 2008 when Mark Burmeister utilized a 10-gallon brewing system in his home garage to develop microbrews and began distribution to local establishments like the Red Light Garage, Lookout Pass Ski Area, and Silver Mountain Resort.

    In 2010, a group of partners purchased this building at 108 Nine Mile Road and the adjacent RV park.  The building, which has a 100+ year history, was first constructed in 1906 as a warehouse.  The Northern Pacific Railroad Depot originally sat at the foot of our property until 1986, when it was moved about 100 yards south to its present museum location so the freeway overpass construction could begin.

    When we acquired the property in 2010, our building contained the Up the Creek Saloon, the restroom/shower facilities for the adjacent Down by the Depot RV Park, and three additional apartments.  Other earlier businesses in our building have included J.J. Sutphen Freight, Pacific Fruit & Produce Company, and Mogey’s Distributing (a beer distributor).

    Don Hofmann began our extensive remodeling project by gutting out the entire building to the original posts and concrete walls.  At the same time, we built the new restroom/shower house facility for our Wallace RV Park, and added 3 log guest cabins and RV office to the original 43 RV sites.

    The original freight elevator in the center of the Pub, is still fully functional and nowadays is used to haul restaurant supplies to the storage area below.  Another unique feature of this property is that Nine Mile Creek flows alongside the RV Park and continues underneath the building directly below the brewery and kitchen.  At the bottom of our property, the creek meets up with the South Fork of the Coeur d’Alene River.

    In May of 2011, we opened the doors to City Limits Pub.  Along with a historic liquor license that came with the building and 4 North Idaho Mountain Brews on tap, we began serving our first drinks.  By June, our new 7 barrel (217 gallon) Premier System went into full beer brewing production.

    The entire brewery sits just behind the wall of the bar and tours are available, if you are interested – just ask!  All of the taps at the bar feature the beers that we brew in-house, and these varieties always include some of the original favorites: Sunset Red, Mountain Top Amber, and Loft Honey.  North Idaho Mountain Brew is also distributed and served on tap at many watering holes throughout the Silver Valley and Coeur d’Alene.

    In June of 2012, City Limits Pub & Grill opened with a full menu, pairing delicious food with great brews – a winning combination.  Our Head Chef, Ronikae, developed a unique pub fare menu which features an array of fresh family-friendly choices, including gluten-free and vegetarian options.  All of our menu items are cooked from scratch and to order, including breads baked on site.  Be sure to see our beer and food pairing menu to select which North Idaho Mountain Brew might go best with your meal.

    In 2015, the name City Limits Pub & Grill was changed to City Limits Brew Pub.  Together with North Idaho Mountain Brew and the Wallace RV Park, City Limits Brew Pub welcomes you to our home away from home, “where strangers meet, and friends gather”.

    We frequently host special events and can also accommodate private functions.  To reserve for a private party, please speak with one of our managers.

    Our Silver Valley Brew Club meets on the first and third Thursdays at 6PM and is the best way to connect with your local community of homebrewers. 

    Merchandise and Apparel

    All items are on display for sale at City Limits Brew Pub.

    Gift cards available.

     

    HATS

    CROWLERS

    NIMB Long Sleeve Shirts

    U-KEGS

    NIMB Mugs

    CLBP Shirt - White, Grey, Black

    GLASS GROWLER

    CLBP Hoody Sweatshirt

    NIMB Pint Glass

    NIMB T-shirts

    Reservations

    Although City Limits Brew Pub is a first come first serve facility for daily service, we appreciate if large groups of 8 or more please call ahead.  For general reservations, please contact us at (208) 556-1885.

    Due to our flow of business, we now have a hostess daily.  We ask you to respect our new policies, including not moving tables without asking your server first.  This is to ensure that everyone receives fair service and enjoys their dining experience.

    For special events, meetings and parties, we offer two side rooms:
    1. Our South Room is private, offers a large screen TV/projector, and can seat 20 people.
    2. Our North Room is semi-private and can seat 40 people.

    Large groups can also be seated inside our main Brew Pub, depending on size and type of reservation.

    If any room is to be used to promote your business for the purpose of generating income, a room fee will apply.

    Should your event require catering/menu planning, please speak in advance with our Restaurant Manager, Krissy, at least two full weeks before the event.

    Parties of 10 or more are subject to an 18% gratuity house charge.

    For general reservations, it is the responsibility of the person making a reservation to contact a Pub Manager, at least 48 hours before arrival to confirm the start time and the final number of attendees.  Special event reservations will need to be confirmed at least one week before the event.  We understand there can be changes to your reservation and we will do our best to accommodate these changes.  However, without advance notice, we cannot guarantee accommodations.

    Directions

    HEADED EAST BOUND, COMING FROM THE WEST (coming from Spokane)

    Take exit 61 – it’s the first Wallace exit
    Right off of the ramp
    Left onto Silver Valley Road and go around the corner/bend in the road (at the library)
    Take the first left onto Pine Street
    Take a left onto 6th Street
    Go under the freeway
    The brick building on the right is North Idaho Mountain Brew, located inside of City Limits Brew Pub

     HEADED WEST BOUND, COMING FROM THE EAST (coming from Montana)

    Take exit 62 – it’s the first Wallace exit
    Left off the ramp
    Go around the bend/corner and continue through town. You should pass Harvest Foods and Pizza Factory
    Take a right onto 6th Street and continue under the freeway
    Go under the freeway
    The brick building on the right is North Idaho Mountain Brew, located inside of City Limits Brew Pub

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